Using ECA significantly reduces water and energy usage while also saving up to 90% in chemical costs. Radical Waters ECA (Electro-Chemically Activated Water) for use during CIP has proven to be completely effective in maintaining a beverages taste, colour and appearance during production. Companies are continually being satisfied with their product quality through the use
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ECA is natural and pure, ensuring maximum retention of taste, colour and appearance. Producing high quality products is key to a large industry such as beverage production. In this industry, hygiene is a vital component, therefore maintaining a field leading standard is indispensable. Conversely to other CIP methods, the beverage treatment effects of Radical Waters
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Customers trust us to provide safe, clean and germ free environments for the food they buy.  The responsibility of food safety lies with you … Many think the 6 rules of food safety are simple: (1) keep clean, (2) separate raw and cooked, (3) cook thoroughly, (4) store food at safe temperatures, (5) use clean
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ECA treated processing facilities keep meats fresher for longer and reduce the incidence of foodborne disease. Are you in the food & meat processing business? How seriously are you taking foodborne disease prevention and do the following challenges ever cross your mind? Repeated food product quality test failures are costing me time and money! I
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Responsible water management compliance means removing hazards and creating a safer environment for your staff. Safe for your staff, safe for you… As a business owner or quality control manager, it’s a huge challenge to ensure safety and hygiene compliancy in the workplace. A large part of this duty is ensuring environmental compliance – with
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Treating well water with ECA has shown massive performance and efficiency increases due to the reduction of foreign bodies. As the saying goes: “Without water there is no life.” Unfortunately, that also means, where there is water, there is life in terms of pathogens and bacteria. Poor sanitation and unsafe water cause nearly 20% of
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Radical Waters’ Electrolysed Water Hygiene Solutions are produced through a process of electrochemical activation of salt and water within a specialized ECA Generator. The ECA solutions, Anolyte and Catholyte are 100% natural. The solutions are approved for use in food environments as they are non-toxic disinfectant and cleaning solutions. In contrast to traditional chemicals, our Anolyte
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Eradicate hygiene problems and prevent ongoing infection for good with our hygiene control solution. Biofims can be a leading cause for recontamination. Where ever there are pipes, water and heat, there is a high risk for biofilms to develop which could potentially house Legionella which in turn makes it way to humans through taps, drains
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Still using hazardous chemicals for hygiene control? Most people don’t know that these outdated solutions are not only dangerous, but often ineffective. Many in the hospitality industry (cruise ships, hotels, restaurant owners etc) are unaware of the risks involved in using outdated hazardous chemicals for hygiene control. Scientific studies are showing that microorganisms are building
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